A Seashore Feast

Hotel & Travel Guide by BestLovedHotels

Best Loved Hotels 2016
“Raw shore-dining on the Ring of Kerry coastline. The peninsula spreads out into the Atlantic, with the dark, pointed hills of islands and neighbouring land brooding beneath a wide silver sky, across the water, giving heart-hitting views. You could just devour the place – and, it turns out, you can.”

Read the article here

Medicine for our self-indulgence

‘It falls to John Fitzgerald, founder of Atlantic Irish Seaweed and self-professed “ageing punk” to medicine our self-indulgence from a beautiful beach in Caherdaniel.

John and his infectious zeal take us through the wild bounty on our doorstep, singing the benefits to both palette and body of duileasc, sea lettuce and carrageen moss while cutting off fronds to taste.

“This stuff makes gogiberries and kale look like chips and kebab,” he trumpets before sitting us down to a 12-course gourmet.”‘

Taste the Sea


The Sunday Times, 2015
“Taste the sea”

The Sunday Times Hidden Gems supplement May 2015